A naturally occurring organic substance enriched with abundant fulvic and humic acids, Shilajit was originally discovered amid the Himalayan peaks. Harnessing its remarkable adaptogenic properties and immune-enhancing capabilities, both mountain tribes and practitioners of Ayurveda have utilized it for countless generations.
Above the tree line, where only the most resilient flora thrives, Shilajit Resin is meticulously crafted through an intricate process of decomposition, emerging from the rigorous collaboration of elements over millennia.
Lajit, an esteemed Gold Grade Shilajit, is intricately woven within the high-altitude rocks of the Dhaulagiri mountain range. Reverently gathered by Sherpas, the indigenous mountain communities of Nepal, who have passed down the art of collecting and refining Shilajit through the ages.
What does this mean for you?
This potent tonic, scientifically verified to balance hormones, rejuvenate your microbiome, enhance cognition, and impart anti-aging qualities from the inside out, has been attested by many individuals who immediately feel a sense of rejuvenation and increased vitality upon consumption.
Fulvic acid, a sub-nanoparticle housing over 50,000 biological compounds in ionic trace form, orchestrates the direct conveyance of nutrients to your cells. Slightly larger, humic acid acts as a natural chelator, binding to free radicals and heavy metals, facilitating the body's detoxification process.
How much should you take?
Begin with a portion the size of a rice grain (approximately 100mg) 1-3 times daily for general well-being. Gradual increases can lead to a pearl-sized portion for greater potency and effect. Shilajit resin effortlessly dissolves in water. Blend it into a small quantity of warm water, consume it sublingually, or include it in your preferred beverages using wooden utensils.
How should you prepare it?
To consume, dissolve a pearl-sized portion in hot water, tea, or milk. Traditional practices recommend combining it with ghee or raw honey to enhance absorption. Alternatively, dissolve it directly beneath the tongue.
Shilajit boasts an earthy, slightly bitter profile, harmonizing splendidly with chai, coffee, and various milk-based drinks.
How long does it take to work?
Numerous individuals affirm experiencing benefits within 10 days. For optimal outcomes, it is suggested to consume one to three portions of Shilajit daily over a span of 6-8 weeks.
Some encounter an immediate difference post-consumption, while others observe long-term advantages. Calmness and relaxation manifest in some, while morning stimulation suits others.
What does Shilajit taste like?
When ingested directly, Shilajit exhibits a multifaceted earthy flavor, notably characterized by a robust bitter note, faint tartness, and subtle sweetness, concluding with a bitter undertone.
In the form of a tea, Shilajit emanates a deep amber hue, accompanied by an earthy, slightly bitter taste, synergizing harmoniously with chai and coffee.
What are the benefits?
Shilajit stands as a legendary remedial herb with a holistic spectrum of benefits spanning physical, mental, and spiritual dimensions. Operating as an adaptogen, it equips you to counteract stress and thrive in diverse environments.
Noteworthy Shilajit benefits encompass:
- Enhanced Brain Function
- Restoration of Long-Term Energy (jing)
- Increase of Vitality and Natural Testosterone
- Improved Absorption of Minerals and Nutrients
- Increased Libido and Fertility
- Reinforced Immune System
